Friday, July 31, 2015

Flute Of Chilled Sparkling Champagne

Elegant tall flute of chilled sparkling champagne standing alongside a full bottle on an elegant formal dining table at a catered event, party or reception

Passion Fruit Hurricanes- 2 Cups Passion Fruit Juice1 Cup Plus 2 Tablespoons Sugar3/4 Cup Lime Juice3/4 Cup Light Rum3/4 Cup Dark Rum3 Tablespoons Grenadine Syrup6 To 8 Cups Ice Cubesorange Slices And Maraschino Cherries

Passion Fruit Hurricanes- 2 Cups Passion Fruit Juice1 Cup Plus 2 Tablespoons Sugar3/4 Cup Lime Juice3/4 Cup Light Rum3/4 Cup Dark Rum3 Tablespoons Grenadine Syrup6 To 8 Cups Ice Cubesorange Slices And Maraschino Cherries

Wednesday, July 29, 2015

Salad - Russian Style Creamy Salad Dressing

This cool, creamy and slightly spicy dressing is a tantalizing combination of spices in a mayonnaise, sour cream and piquant tomato base.

Monday, July 27, 2015

Soups Stews And Chili - Lucky New Years Black Eyed Pea Stew

A savory stew made with 'good luck' black-eyed peas, ham hocks and shredded Napa cabbage gets a kick from cayenne pepper and Cajun seasoning to make a terrific New Year's Day dish.

Sunday, July 26, 2015

Soups Stews And Chili - My Canadian Friends Bean Soup

I have yet to meet a child or adult who doesn't lick their bowl after eating this. A delicious tomato based turkey sausage and bean soup. Very simple and can be ready to eat in minutes or cook for hours. Make a double or triple batch and freeze your leftovers. Serve with a fresh salad and buns for a perfect Sunday lunch or savory dinner.

Friday, July 24, 2015

Thursday, July 23, 2015

Tennessee Peach (5 Ounces Canned Peaches In Heavy Syrup (From A 15-Ounce Can) 2 Fresh Limes 3 Ounces (1/4 Cup, Plus 2 Tablespoons) Tennessee Whiskey 2 Tablespoons Sugar Ice Whipped Cream For Garnish)

Tennessee Peach (5 Ounces Canned Peaches In Heavy Syrup (From A 15-Ounce Can) 2 Fresh Limes 3 Ounces (1/4 Cup, Plus 2 Tablespoons) Tennessee Whiskey 2 Tablespoons Sugar Ice Whipped Cream For Garnish)

Wednesday, July 22, 2015

Seafood - Tuna Fish Pea Salad

Tuna, canned peas, a little mayonnaise, and a couple of seasonings are all you need to make this super-easy salad.

Wednesday, July 15, 2015

Herbs And Spices - Marrakesh Vegetable Curry

This curry is full of veggies: sweet potato, eggplant, spinach, zucchini, red and green bell peppers, carrots, and onion. It's mixed with blanched almonds, chickpeas, raisins, and spices. Serve with brown rice or couscous.

Tuesday, July 14, 2015

Salad - Purple Apple Slaw

Staten Island Live Cam
Pretty and delicious, too! The combination of the purple cabbage (a little sweeter than the green) and the apples is awesome. The dressing is my Grandma's recipe. You will be sure to impress your guests!

Monday, July 13, 2015

Seafood - Crawfish Etouffee Iv

A delicious dish with onions, bell pepper, crawfish and diced tomatoes, simmered in mushroom soup.

Saturday, July 11, 2015

Friday, July 10, 2015

Wednesday, July 8, 2015

Appetizers And Snacks - Mandarin Chicken Roll Ups

These sandwiches--tortillas wrapped around chicken, fresh vegetables, canned oranges and pineapple and a sprinkling of cashews--are a great meal on the run.

Monday, July 6, 2015

Pasta - Easy Ham And Noodles

Leftover ham gets a second chance to please your palate in this simple casserole of egg noodles, Cheddar cheese and cream of mushroom soup. Add sweet green peas for color and flavor.

Sunday, July 5, 2015

Pasta - Baked Homemade Macaroni And Cheese

This baked macaroni and cheese dish features a Cheddar cheese sauce and a buttery cracker topping.

Saturday, July 4, 2015

Pasta - Penne With Spicy Chicken Sausage Beans And Greens

Sweet grape tomatoes, peppery arugula, and creamy goat cheese get tossed with spicy chicken sausage, pasta, and cannellini beans for a flavor packed treat.